Frozen Yogurt Bark

Indulge in a refreshing and healthy treat with this Frozen Yogurt Bark recipe. Packed with the natural sweetness of berries, this frozen delight is simple to make and perfect for a guilt-free dessert or snack

Prep time:

10 mins

Servings:

8

Cook time:

4 hours (Freezing time)

Difficulty:

Easy

Total time:

4 hours 10 mins

What you'll need

Ingredients

  • 2 cups Greek yogurt
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup granola (optional)
  • 2 tablespoons dark chocolate chips (optional)

Directions

STEP 1

In a mixing bowl, combine Greek yogurt, honey (or maple syrup), and vanilla extract. Mix well until smooth

 

STEP 2

Line a baking sheet or tray with parchment paper

 

STEP 3

Pour the yogurt mixture onto the parchment paper, spreading it evenly to your desired thickness

 

STEP 4

Sprinkle mixed berries, granola, and dark chocolate chips over the yogurt

 

STEP 5

Place the baking sheet in the freezer and let it freeze for at least 4 hours or until firm

 

STEP 6

Once frozen, break the yogurt bark into smaller pieces using your hands or a knife

 

STEP 7

Serve immediately and enjoy the refreshing Frozen Yogurt Bark with Berries

Nutrition facts (per serving)

Calories:

120

Protein:

8g

Fat:

3g

Carbs:

15g

Fiber:

2g

Sugar:

10g

Sodium:

30mg