Avocado Toast

Elevate your breakfast or snack with this Best Avocado Toast recipe. Creamy mashed avocado on toasted bread, adorned with flavorful toppings, creates a simple yet delicious culinary masterpiece

Prep time:

10 mins

Servings:

2

Cook time:

5 mins

Difficulty:

Easy

Total time:

15 mins

What you'll need

Toaster

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Mixing Bowls

$21.08 ON AMAZON

Cutting Board

$19.99 ON AMAZON

Ingredients

  • 2 ripe avocados
  • 4 slices of whole-grain bread
  • 1 lemon, juiced
  • Salt and pepper
  • Optional toppings: cherry tomatoes, red pepper flakes, poached egg, feta cheese, microgreens

Directions​

STEP 1

Toast the slices of whole-grain bread to your desired level of crispiness

 

STEP 2

While the bread is toasting, halve and pit the avocados. Scoop the flesh into a mixing bowl

 

STEP 3

Mash the avocado with a fork, then add lemon juice, salt, and pepper. Mix until well combined

 

STEP 4

Spread the mashed avocado evenly over the toasted bread slices

 

STEP 5

Customize your avocado toast with optional toppings like sliced cherry tomatoes, a sprinkle of red pepper flakes, a poached egg, crumbled feta cheese, or fresh microgreens

 

STEP 6

Serve immediately and enjoy your delicious and nutritious avocado toast

Nutrition facts (per serving)

Calories:

300

Protein:

7g

Fat:

20g

Carbs:

30g

Fiber:

12g

Sugar:

2g

Sodium:

300mg