Waffles with Berries
Indulge in a delightful breakfast with this easy and fluffy waffles recipe, topped with a vibrant assortment of fresh berries and billowy whipped cream. Elevate your mornings with a perfect blend of crispiness and sweetness
Prep time:
15 mins
Servings:
4
Cook time:
15 mins
Difficulty:
Easy
Total time:
30 mins
What you'll need
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 1/3 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- Fresh strawberries, sliced
- Fresh blueberries
- Fresh raspberries
- Whipped cream
Directions
STEP 1
Preheat your waffle maker according to the manufacturer’s instructions
STEP 2
In a mixing bowl, whisk together flour, sugar, baking powder, and salt
STEP 3
In a separate bowl, whisk together milk, vegetable oil, eggs, and vanilla extract
STEP 4
Pour the wet ingredients into the dry ingredients and stir until just combined
STEP 5
Pour the batter onto the preheated waffle maker and cook until golden brown and crisp
STEP 6
Repeat until all the batter is used
STEP 7
While the waffles are cooking, slice fresh strawberries
STEP 8
Once the waffles are done, transfer them to serving plates, top with sliced strawberries, blueberries, raspberries, and a generous dollop of whipped cream
Nutrition facts (per serving)
Calories:
450
Protein:
9g
Fat:
25g
Carbs:
50g
Fiber:
4g
Sugar:
10g
Sodium:
550mg